HOT PEPPERMINT WHITE HOT CHOCOLATE Ingredients 1 cup Milk of choice ( I used almond) 1/8 cup White chocolate chips 1/4 teaspoon Peppermint extract 1 Crushed candy cane * Directions Warm the milk on stove top on medium heat until steamy, turn lo low, add the chocolate chips and stir until melted. Put the crushed candy cane in a plate. Dip a mug or mason jar in the hot chocolate then in the crushed candy. Melt the leftover candy in the hot chocolate. Pour in the jar and sip away. Stay warm and have a good day! * I crushed the candy with my coffee grinder, you could use a rolling pin and a plastic bag or maybe a smoothie blender. Please let me know if you do.
This blog is for the picky eaters in your family. This is a collection of healthy, delicious and satisfying recipes, that my husband and I are enjoying. I'm sharing them with you to encourage you to cook with lots of veggies and fruits, proteins, whole grains, low in saturated fat, sodium and sugar but occasional treats.