Mini egg muffins with cottage cheese Ingredients 6 Large eggs 1 1/2 cup Cottage cheese 1/4 cup Seriously sharp cheddar 2 cups Diced carrots 2 cups Diced string beans 1 Scallion 1/2 teaspoon Garlic powder 1 teaspoon Hot sauce 4 slices Cooked bacon (optional) Directions Place one grate of the oven on the very bottom and one on the very top. Turn on the oven at 450 °F. Roa
This blog is for the picky eaters in your family. This is a collection of healthy, delicious and satisfying recipes, that my husband and I are enjoying. I'm sharing them with you to encourage you to cook with lots of veggies and fruits, proteins, whole grains, low in saturated fat, sodium and sugar but occasional treats.